I am almost done planning our menu for the month of March. Tomorrow will be a big grocery shopping trip, and there will be a few later in the month for stuff that doesn't store long term...you can't exactly stock up on all your monthly salad greens at once.
I am optimistic that I have gotten my menu planning and cooking groove back (it only took me 8 months), but it may be too soon to tell. We'll see how it goes.